Marine fish farming (shrimp, turbot, bass, bream, grouper, etc.), seaweed, shellfish (oysters, shellfish), industrial processing, aquaculture development plan: we can support you.
We mobilise and coordinate the technologies and the skills you need : animal scientists, experts in the design of hatchery, farms, conditioning units, specialists of aquaculture value chain, marketing experts, etc.
Our expertise has its roots in the fishing and aquaculture of Bretagne, premier agri-food region of France :
- 51% of the French production
- 79 processing companies, 345 million cans per year
- 10th worldwide for the seaweed production, 90% of the total French production